SALADS
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Roasted beets, mache, walnuts, Maytag blue cheese, sherry vinaigrette |
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7.95 |
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APPETIZERS
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Six large coconut shrimp, raspberry chipotle dipping sauce, sweet chili sauce |
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12.95 |
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4 slow cooked baby back ribs, jicama~red cabbage slaw, cornichon pickles |
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12.95 |
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Chili dusted calamari, lemon lime aioli, tomato basil confit |
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11.95 |
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4 coco shrimp, 4 fried pot stickers, 4 crab cakes, raspberry chipotle, sweet chili sauce, chipotle tartar |
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18.95 |
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Four filet mignon mini tacos, guacamole, smokey chili sauce, lime crema |
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12.95 |
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SOUPS
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French onion & a daily seasonal soup |
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6.95 |
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SALADS
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Organic mixed greens, fruit, berries, feta, pine nuts, spicy chili vinaigrette |
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7.95 |
|
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Organic mixed greens, cherry tomatoes, goat cheese medallions, candied pecans, roasted garlic balsamic dressing
|
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7.95 |
|
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Romaine, caesar dressing, parmesan crisp, croutons |
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7.95 |
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SMALL PLATES
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5 oz. curry hazelnut crusted ruby trout, jalapeno basmati rice, seasonal vegetables, orange butter |
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23.95 |
|
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4 oz grilled sashimi grade tuna, sesame udon noodles, julienne of carrot, jicama, shitake mushroom |
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23.95 |
|
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Eggplant, chickpeas, bell peppers, olives, preserved lemon cous cous |
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20.95 |
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ENTRÉES
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Mesquite grilled natural pork tenderloin, mashed sweet potatoes, braised red cabbage, maple pecan glaze |
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25.95 |
|
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Mesquite grilled16 oz all natural Sterling angus bone-in rib eye, garlic mashed potatoes, seasonal vegetables , beer-battered onion rings, horseradish cream
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33.95 |
|
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Mesquite grilled 8 oz. peppered-bacon wrapped filet, garlic mashed potatoes, seasonal vegetables,
truffled mushroom ragout, fried purple onions, merlot demi-glace
|
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33.95 |
|
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Mesquite grilled shrimp, southwestern corn cakes, chipotle cream, cilantro, avocado, pico de gallo |
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25.95 |
|
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Succulently spicy braised wild boar, caramelized onions, peppers & cheese stuffed poblano pepper,
roasted butternut squash, 3 grilled shrimp, chipotle raspberry drizzle, lime crema
|
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30.95 |
|
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Roasted portabella mushroom, wild caught jumbo lump crab, roasted shallots, sun dried tomatoes, spinach, spun beets, Grand Marnier buerre blanc |
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27.95 |
|
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Tender boneless lamb, fava beans, peas, carrots, morels, potatoes noisette |
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24.95 |
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DESSERTS
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Served with cinnamon ice cream |
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6.95 |
|
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Warm diablo brownie sundae with vanilla ice cream |
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7.95 |
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Rolled in powdered sugar or cocoa |
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2.00 |
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Please choose vanilla or cinnamon |
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4.50 |
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Please ask your server for current flavor |
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4.00 |
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